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November 17 2019     EnglishEnglish    SpanishSpanish

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Offer: OIC:RNL Food Concepts Inc.

Job description:

OIC

RNL Food Concepts Inc. Makati City, Metro Manila
Full time
Job Description 
   » Order materials, supplies, and ingredients located on demand.
   » Supervise kitchen employees and organize food orders.
   » supervise the food preparation and cooking process.
   » Recruit and train kitchen employees in designated stations.
   » Monitor inventory levels and perform weekly inventory assessments.
Job Qualification
   » A graduate of Hotel and Restaurant Management, or any related course.
   » 1-3 years' practice as team leader is required, preferably in a dining/restaurant setting and handling multiple units.
   » expertiseable of food hygiene and Health and Safety requirement.
   » Strong presentation and communication expertise, verbal and written.
   » Effective planning, project management and organizing expertise.
   » Strong interpersonal expertise to work with internal teams and external suppliers and customers.
   » Willing to put in the hours as and when required.
   » Proactive approach to problem solving.
   » With excellent Financial and Analytical expertise..
   » Strong leadership abilities and Management expertise.
   » Strong Attention to Detail.
   » Good Planning and Organizing expertise.
   » capability to work under stress.
   » Excellent Coordination expertise.
Jora Philippines - about 10 hours ago

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Skills:

Job Category: Other [ View All Other Jobs ]
Language requirements:
Employment type:
Salary: Unspecified
Degree: Unspecified
Experience (year): Unspecified
Job Location: Metro Manila
Company Type Employer
Post Date: 11/09/2019 / Viewed 70 times
Contact Information
Company: RNL Food Concepts Inc.


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